Apr 25, 2024  
2021-2023 Graduate Catalog 
    
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2021-2023 Graduate Catalog [ARCHIVED CATALOG]

AGSC 5590 - Advanced Technologies in Detection and Food Analysis (3)

This course is to familiarize students with the current state of the art of modern analytical instruments, methodologies, and applications in detection and food analysis. The course focuses on emerging techniques and applications used in food analysis and their potential and challenges. Prerequisite(s) or Corequisite(s): The following undergraduate courses are required: CHEM 1110, MATH 1110, and AGSC 4460.