AGSC 4630/5630 - Gene Editing Technologies (3)

Gene editing technologies are facilitating precise engineering of plant genomes and they provide a rapid alternative to traditional plant breeding methods. This course will introduce students to cutting-edge gene editing technologies with a focus on CRISPR-Cas9-based genome editing and prepare them for a career in plant and agricultural biotechnology. Students will learn the theory behind the Nobel-prize winning discovery and receive hands-on training in how to design and implement a CRISPR-Cas9 mediated gene edit. This course covers the biology, ethics, and applications of CRISPR-Cas9 in agriculture and industry and is designed for upper-level advanced undergraduate and graduate students enrolled at TSU for a degree in Agricultural sciences or Biological sciences. Prerequisite(s): This is an elective course worth three credits over 15 weeks with lecture-based and hands-on practical training components. The course will require students to have an understanding of basic molecular biology and/or biotechnology - AGSC 3109 Principles and Methods to Biotech, AGSC 3710 Biotech and Society, BIOL 4110 Molecular Genetics, AGSC 5160 Animal Genetics and Breeding, AGSC 5190 Plant Breeding.